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Group bookings:
Plachuttas Grünspan
For group bookings of 15 or more guests please send us an e-mail enquiry!
For further information on group reservations please use the following link.
Menu suggestions
Grünspanbuffet
Starters & Salads | |
Beef Tatar from the willow ox CMDAG | |
Goat cheese wrapped in bacon with rocket and balsamico GLOR | |
Roast pork carpaccio with horseradish sauce & sautéed pumpkin seeds GCML | |
“Tafelspitzsulz” – beef jelly with runner beans & pumpkin seed oil vinaigrette LM | |
Mixed leaf lettuce LM | |
Potato salad LM | |
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Soups | |
Tasty beef soup with freshly made soup fillings ACLG | |
Seasonal cream soup ALG | |
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Main dishes | |
“Ducats schnitzel” from pork ACE | |
"Krautfleckerl" wirh leaf lettuce ACGLM | |
Roast pork with sauerkraut & pretzel dumplings ALGCO | |
Goulash of beef shoulder with pretzel dumplings ALGC | |
Home cooking dish of the month | |
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Desserts | |
Fine chocolate mousse CAFGE | |
Soft meringue with vanilla-, strawberry- & chocolate sauce AFHGCE | |
Chocolate-nut-cake with chocolate sauce & whipped cream EGHC | |
Kaiserschmarrn - sliced pancakes with stewed plums ACEFGO | |
Buffet price: EUR 32,80 per Person |
Mini à la carte
The organiser choose a mini a la carte | |
of the current menu | |
2 – 3 Starters | |
3 – 4 main dishes | |
2 – 3 desserts | |
Prices according to usage |
Allergens according to codex recommendation: A gluten-containing grains / B crustaceans / C egg / D fish /
E peanut/F soy /G lactose / H edible nuts/ L celery / M mustard / N sesame / O sulphites / P lupines / R molluscs
Prices include all taxes and fees.
Subject to price changes and errors.
Plachuttas Grünspan
Ottakringer Straße 266, 1160 Wien
Phone.: +43 1 480 57 30
Fax.: +43 1 480 57 30 20
office(at)gruenspan.at
open daily from 11.00 am to 00.00 am